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Sentence #801013

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Comments

 MUIRIEL MUIRIEL April 16, 2011 April 16, 2011 at 11:16:59 AM UTC flag Report link Permalink

je pense que 'lait' ne correspond pas à 'cream'

sacredceltic sacredceltic April 16, 2011 April 16, 2011 at 11:22:37 AM UTC flag Report link Permalink

ben crème non plus...

Personne en France ne dit jamais "crème" dans ce cas, même si on dit un "café-crème" mais alors en ne séparant pas les deux éléments.

Quand en anglais on dit "cream or sugar" en français on dit "lait ou sucre", et là, je traduis l'anglais.

sacredceltic sacredceltic April 16, 2011 April 16, 2011 at 11:24:52 AM UTC flag Report link Permalink

donc je pense qu'en fait, là, dans le contexte, c'est la traduction allemande qui erronée.
La phrase veut dire qu'un bon café ne nécessite pas d'additif, qui sont en général le lait et le sucre, et non pas "de la crème"...

MUIRIEL MUIRIEL April 16, 2011 April 16, 2011 at 11:30:21 AM UTC flag Report link Permalink

ok, merci pour l'explication !

sacredceltic sacredceltic April 16, 2011 April 16, 2011 at 11:32:06 AM UTC flag Report link Permalink

ben alors relaie l'explication à Esperantostern, parce qu'il n'y a que les allemands pour traduire "cream" par "crème" et en mettre dans leur café...

MUIRIEL MUIRIEL April 16, 2011 April 16, 2011 at 11:46:06 AM UTC flag Report link Permalink

Hm, je suis ni expert d'anglais, ni espert de café.
Je me demande si le 'cream' pourrait (dans ce contexte) correspondre à 'Kaffeesahne' (http://de.wikipedia.org/wiki/Kaffeesahne) qui est en fait du lait... dans ce cas la traduction allemande serait bonne.

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License: CC BY 2.0 FR

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This sentence was initially added as a translation of sentence #727498A well-made cup of coffee should require no cream or sugar..

Une tasse de café bien fait ne devrait pas nécessiter de lait ou de sucre.

added by sacredceltic, March 20, 2011
➜ #727498A well-made cup of coffee should require no cream or sugar.

linked by sacredceltic, March 20, 2011
➜ #955502Bone preparita taso da kafo ne necesigu lakton aŭ sukeron.

linked by GrizaLeono, June 24, 2011
➜ #1878434Bona taso da kafo devus ignori lakton kaj sukeron.

linked by nimfeo, September 30, 2012